People have long turned to the Bible for spiritual guidance and healing, but few know that the Bible also holds important lessons for our physical well-being. Figs, grapes, olive oil, red wine . . . Healing Foods From the Bible brings together therapeutic agents from all parts of the Bible, explaining their use in treating hundreds of common ailments, from arthritis and headaches to heart trouble and digestive problems.

Uniting real-life experiences with the results of scientific research, this absorbing book is both highly informative and fascinating to read. Each healing substance is introduced with biblical chapter and verse references, allowing readers to go straight to the source for further information and reflection. As holistic, "mind-body" treatments of physical illness become more and more popular, Healing Foods From the Bible offers a timely and original approach to the marriage of physical and spiritual health.

About the Author
Reese Dubin is a health researcher and writer whose five previous books include Miracle Medicine Foods (written under the pseudonym Rex Adams), all published by Prentice Hall. He lives in northern New Jersey.

Keywords: Miracle Food Cures From the Bible, Books, Reese P. Dubin, Diet therapy, Food in the Bible, Diet / Health / Fitness, Health & Fitness, Alternative Therapies, Healing, Christianity - Christian Life - Physical Health